Lamb Curry

I'm always looking for new recipes for ground lamb. I prefer the flavor to beef. Ground lamb is usually around eight dollars a pound but I got it at Aldi for five dollars. So I made this pilaf- it was made with coconut milk and chicken broth and sweet potatoes and peas. I threw in okra for variety. It's topdressed with cilantro and hot sauce. i found the recipe on a Food and wine search on the internet.

Comments